Nutella flaunting its delights in drink-form

After many years of mediocre tasting hot chocolate (ok, but just not ‘WOW’), I have today, rediscovered the art of home-made deliciousness and I am in love. Even though this drink doesn’t look all too dazzling, it is every bit in terms of taste. Instead of spoonfuls of weak-tasting hot chocolate powder, the Nutella is… Continue reading Nutella flaunting its delights in drink-form

Sweet summer stone-fruit tart

An obvious choice for a delicious dessert, this fruity-sweet tart is the epitome of summer sunshine. The colours alone evoke happiness, and the taste is exactly the same. Eat with caution, you will want another slice (and maybe another). ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ Preparation time: 30 mins Cooking time: 30 mins Serves: 8 slices ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ You will need…… Continue reading Sweet summer stone-fruit tart

Cheesy garlic stuffed dough balls

‘Decadence’ would be the ultimate word to describe these. Cheesy, garlicky and buttery deliciousness encased in soft yet crusty balls of dough. Perfection. Totally and utterly the most wonderful creation. ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ Preparation time: 1 hour 30 mins Cooking time: 8-12 mins Serves: I made 15 but it really depends on the size you make them.… Continue reading Cheesy garlic stuffed dough balls

‘Fudgercream’ Chocolate Bites

For what set out to be fudge, this recipe can only be described as a fudge-a-like (or fudge-a-like chocolate bites if you choose to make the whole cupcake-style thing). I was close to horrified to find out the amount of sugar used in some recipes! I wanted to make some fudge that required no cooking… Continue reading ‘Fudgercream’ Chocolate Bites

Plain ol’ Pancakes

Pancakes are so wonderful for lots of reasons; how speedy they are to make, how they require very few ingredients, and most importantly, how tasty they are – especially when paired with delicious toppings. The pancake recipe here is definitely living up to this standard, but is surprisingly even simpler; the pancakes contain no eggs!… Continue reading Plain ol’ Pancakes

White Crusty Cob

This is the simplest of all the bread types, the starter and easiest to make, yet absoloutly divine (the smell alone is akin to perfection). I present to you the humble crusty cob – a perfect match for all foods. ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ Preparation time: over 2 hours Cooking time: 30 mins Serves: Makes 1 loaf ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ๐ŸŒธ… Continue reading White Crusty Cob